Plants Are Our Teachers: Spring Harvest Part 1: Foraging and Making

Join Ian Edwards, ecologist, forager and nature guide, for a special day of foraging, cooking and making – gathering edible and useful plants from the local area such as nettles, cleavers and flowering currant. Learning more about the nourishment that grows all around us.

This is a one day workshop with Ian Edwards – ecologist, forager and nature guide

Fee: £60